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» Balsamic Marinade For Goat Cheese
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Balsamic Marinade For Goat Cheese
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. Thinly-sliced fresh basil
3/4 c. Extra-virgin extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 c.
Balsamic vinegar
1 tablespoon
$6.59 per 17 fluid ounces
$0.19
2 Tbsp. Fresh
lemon juice
3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
2 Tbsp. Fresh
orange juice
3/4 teaspoon
$4.79 per 59 fluid ounces
$0.01
1 tsp Grated
lemon peel
1/8 teaspoon
n/a
1 tsp Grated orange peel
1/8 teaspoon
$3.00 per pound
$0.00
2 x Garlic cloves chopped
1/4 garlic cloves
$4.00 per pound
$0.01
1 tsp Dry Mexican
oregano
1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
8 ounce Soft fresh
goat cheese
cut 1" thick rounds
1 oz
$6.59 per 5 1/2 ounces
$1.20
1/4 c. Finely-diced red
bell pepper
1 1/2 teaspoons
$3.29 per pound
$0.03
1/4 c. Finely-diced yellow
bell pepper
1 1/2 teaspoons
$3.29 per pound
$0.05
Total per Serving
$1.54
Total Recipe
$12.31
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