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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/3 c. extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. white balsamic vinegar 2 1/4 teaspoons
$6.59 per 17 fluid ounces
$0.15
1 Tbsp. white wine vinegar 3/4 teaspoon
$3.39 per 12 fluid ounces
$0.04
1 tsp Dijon mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
2 Tbsp. chopped parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1/2 c. pearl barley 2 tablespoons
$1.49 per 16 ounces
$0.08
2 c. chicken broth 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1 lb peeled large shrimp deveined 1/4 lb
$6.99 per pound
$1.75
3 Tbsp. Dressing (listed above) 2 1/4 teaspoons
n/a
 
3/4 lb asparagus 3 oz
$3.99 per 8 ounces
$1.50
1/2 lb fresh peas 2 oz
$3.40 per 16 ounces
$0.42
1 bag mixed greens - (5 ounce) 1/4 greens
n/a
 
Total per Serving $4.27
Total Recipe $17.06
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