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Bana Caida (Italian Fondue) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 lg. or possibly 4 smaller cloves garlic, minced
Celery hearts
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
1/4 c. butter 2 teaspoons
$3.99 per 16 ounces
$0.08
1 can anchovies 1/6 can
n/a
 
Italian bread chunks 1/6 bread
$0.19 per ounce
$0.07
Lettuce wedges 1/6 lettuce
$1.49 per pound
$0.05
Green pepper slices 1/6 pepper
$2.19 per pound
$0.10
Total per Serving $0.55
Total Recipe $3.28
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