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Receta Banana Chocolate Cake
by Navaneetham Krishnan

Banana Chocolate Cake

lovely moist and soft chocolaty butter-less cake

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Malaisia Malaysian
Tiempo para Cocinar: Raciónes: 8 person

Va Bien Con: its a dessert

Ingredientes

  • 6 medium size bananas (keep one aside for topping)
  • 2 eggs
  • 3/4 cup carton milk
  • 4 tbsp oil (no smell)
  • 1/2 cup cocoa
  • 1 2/3 cup all purpose flour
  • 3/4 cup caster brown sugar
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • A pinch of salt

Direcciones

  1. Mash bananas and whisk with eggs, milk and oil.
  2. Sift the rest of the dry ingredients on top.
  3. Gently fold and tip into a greased baking pan.
  4. Arrange a few slices of bananas on top (the one kept aside).
  5. Bake at 175C for about an hour or until cooked.