Emprimir
Correo Electrónico
Add a photo
Ingredientes
Direcciones
- Prepare crepes. Cook bananas in 2 tbsp butter over high heat till soft 2 min. Divide filling among 4 crepes and roll up. Serve with chocolate sauce and ice cream.
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 265g | |
| Calories 448 | |
| Calories from Fat 141 | 31% |
| Total Fat 15.87g | 20% |
| Saturated Fat 9.71g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 137mg | 6% |
| Potassium 762mg | 22% |
| Total Carbs 75.47g | 20% |
| Dietary Fiber 5.4g | 18% |
| Sugars 51.85g | 35% |
| Protein 4.86g | 8% |
