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Banana Souffle With Mango Sauce - Recipe Cost

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MANGO SAUCE
2 x strips, (2x1/2 inch) lemon peel
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. water 1 1/2 teaspoons
n/a
 
2 Tbsp. sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 lrg ripe mango, minced 1/8 mango
$1.99 per pound
$0.11
1 Tbsp. fresh lemon juice 3/8 teaspoon
$2.19 per 15 fluid ounces
$0.01
1/2 tsp vanilla extract 0.06 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/8 tsp salt Vegetable cooking spray 0.02 teaspoon
$2.91 per 16 ounces
$0.00
3 lrg ripe bananas, cut up 3/8 bananas
$0.99 per pound
$0.11
1 Tbsp. all-purpose flour 3/8 teaspoon
$2.99 per 5 pounds
$0.00
2 tsp fresh lemon juice 1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 tsp vanilla extract 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1 tsp dark rum 1/8 teaspoon
$0.35 per fluid ounce
$0.01
3 lrg Large eggs, separated 3/8 eggs
$2.53 per 12 items
$0.08
3 Tbsp. sugar, divided 1 1/8 teaspoons
$1.44 per pound
$0.01
Total per Serving $0.38
Total Recipe $3.08
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