Receta Bangalore Bonda
Ingredientes
- Rava – 1/2 cup
- Rice Flour – 1 cup
- Maida – 1 cup
- Cooking Soda – a pinch
- Salt as per taste
- Sour Curd – 1 cup
- Asafoetida Powder – a pinch
- Onion – 1, finely chopped
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 860g | |
Calories 769 | |
Calories from Fat 102 | 13% |
Total Fat 11.49g | 14% |
Saturated Fat 1.97g | 8% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 45mg | 2% |
Potassium 569mg | 16% |
Total Carbs 140.32g | 37% |
Dietary Fiber 6.0g | 20% |
Sugars 6.12g | 4% |
Protein 27.09g | 43% |