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Receta Barb's Coleslaw
by Global Cookbook

Barb's Coleslaw
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  Raciónes: 12

Ingredientes

  • 3 med heads Cabbage finely shredded
  • 2 c. Carrots shredded
  • 3/4 c. Scallions (Green Onions) sliced
  • 3 c. Mayonnaise
  • 1/3 c. Sugar
  • 1/3 c. Apple Cider Vinegar
  • 1 Tbsp. Celery Seed (1 to 2)
  • 1 tsp Salt

Direcciones

  1. In an extra large bowl combine cabbage, carrot, and green onions. (If you like, use 24 c. of purchased coleslaw fold in place of the cabbage and carrots.) For dressing, stir together mayonnaise, sugar, vinegar, celery seed, and salt.Just before serving, pour the dressing over the cabbage mix; toss to coat.
  2. Makes 25 servings (about 15 c.).