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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 12 servings | |
| Calories 312 | |
| Calories from Fat 305 | 98% |
| Total Fat 33.85g | 42% |
| Saturated Fat 4.67g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 136mg | 4% |
| Total Carbs 3.01g | 1% |
| Dietary Fiber 0.7g | 2% |
| Sugars 1.7g | 1% |
| Protein 0.66g | 1% |
