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Barbara's Kale Cream Sauce Over Pasta - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. soy margarine
3 Tbsp. nutritional yeast
Ingredients Per Serving Qty Common Price Price per Serving
1 lb pasta cooked and liquid removed 3.2 oz
$1.25 per pound
$0.25
2 Tbsp. whole wheat flour 1.2 teaspoons
$4.89 per 5 pounds
$0.01
1 c. soy lowfat milk 3 tablespoons
n/a
 
1/2 tsp basil to 1 tsp 0.1 teaspoon
$2.59 per cup
$0.01
1/2 tsp thyme to 1 tsp 0.1 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp dill to 1 tsp 0.1 teaspoon
$2.59 per 2/3 ounces
$0.00
1/2 tsp garlic pwdr to 1 tsp salt and pepper to taste 0.1 teaspoon
$2.99 per 3 ounces
$0.01
10 ounce frzn kale 2 oz
$1.99 per pound
$0.25
Total per Serving $0.53
Total Recipe $2.63
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