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Receta Barbecue Pork Ribs
by Susan

Barbecue Pork Ribs

Tender, tasty barbecue pork ribs!

Calificación: 4.7/5
Avg. 4.7/5 3 votos
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 4

Va Bien Con: potatoes, cole slaw

Ingredientes

  • 4 pounds pork ribs (slab)
  • 1/4 cup vinegar
  • Season Spices:
  • salt to taste
  • pepper to taste
  • garlic salt to taste
  • 1 bottle barbecue sauce (18 oz)
  • 1/2 cup orange marmalade
  • 2 Tbls oyster sauce
  • 2 Tbls hoisin sauce
  • 2 Tbls shoyu

Direcciones

  1. Place ribs in a large pot.
  2. Cover ribs with water and add vinegar
  3. Boil for 1 1/4 hours, until tender
  4. Remove from pot and cool
  5. Sprinkle seasoning spices on both sides of slab
  6. Place in a sealable plastic bag and add marinade sauce in the bag
  7. Marinate ribs for 4 hours or overnight
  8. Place ribs on grill for 15 minutes before serving.