| 5 lb Pork spare ribs Salted water |
1 1/4 lb |
$2.99 per pound
|
$3.74 |
| 1/2 c. Butter |
2 tablespoons |
$3.99 per 16 ounces
|
$0.25 |
| 1 med Onion,, finely minced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 1 c. Water |
1/4 cup |
n/a
|
|
| 1/2 c. Vinegar |
2 tablespoons |
n/a
|
|
| 1 c. Tomato catsup |
1/4 cup |
$4.39 per 32 ounces
|
$0.29 |
| 1 c. Commercial barbecue sauce (hickory smoked type) |
1/4 cup |
$1.50 per 18 ounces
|
$0.18 |
| 1 x Lemon, (juice from) Salt to taste Fresh grnd pepper, to taste Tabasco sauce, to taste |
1/4 lemon |
$0.80 per item
|
$0.20 |
| Total per Serving |
$4.71 |
| Total Recipe |
$18.84 |
Suggestions?