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Ingredientes
- 6 Tbsp. lemon juice
- 1/2 c. cider vinegar
- 1 Tbsp. brown sugar
- 1/4 c. Worcestershire sauce
- 1 c. ketchup
- 1/2 tsp mustard pwdr
Direcciones
- In a small saucepan over low heat, combine the lemon juice, vinegar, brown sugar, Worcestershire sauce, ketchup and mustard pwdr and stir well. Simmer for 10 min, remove from heat and allow to cold.
- Makes 2 c.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 267g | |
| Recipe makes 2 servings | |
| Calories 197 | |
| Calories from Fat 5 | 3% |
| Total Fat 0.61g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1679mg | 70% |
| Potassium 849mg | 24% |
| Total Carbs 48.41g | 13% |
| Dietary Fiber 0.7g | 2% |
| Sugars 38.83g | 26% |
| Protein 2.48g | 4% |
