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Receta Barbequed Sauerkraut
by Global Cookbook

Barbequed Sauerkraut
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  Raciónes: 6

Ingredientes

  • 1/2 c. Minced Onion
  • 1 Tbsp. Butter
  • 5 x Strips Bacon -- cut up -Or possibly-
  • 1/2 c. Bacon Bits
  • 16 ounce Can Tomatoes -- diced
  • 16 ounce Can Sauerkraut, well liquid removed
  • 3/4 c. Brown Sugar Polish Sausage -- diced (optional)

Direcciones

  1. In a small skillet, saute/fry onion with bacon. In a 2 qt casserole dish, combine kraut, tomatoes, brown sugar, bacon and onion (add in polish sausage ifdesired). Bake uncovered, for 1-2 hrs in a 350 degree oven. Casserole shouldlook caramelly around the edges.
  2. Serves 6-8.