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Barley And Lentil Soup - Recipe Cost

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8 oil-packed sun-dry tomatoes, liquid removed, minced
6 (14 1/2 ounce.) cans (about) beef broth
Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 tbsp. extra virgin olive oil 1 1/8 teaspoons
$5.99 per 16 fluid ounces
$0.07
2 lg. onions, minced 1/4 onions
$0.79 per pound
$0.07
4 garlic cloves, minced 1/2 garlic cloves
$4.00 per pound
$0.01
3 carrots, sliced 3/8 carrots
$1.49 per pound
$0.08
4 celery stalks, minced 1/2 celery
$1.99 per pound
$0.09
1 red bell pepper, minced 1/8 bell pepper
$3.29 per pound
$0.11
2 teaspoon dry basil, crumbled 1/4 teaspoon
$2.59 per cup
$0.01
1 teaspoon dry oregano, crumbled 1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1 (28 ounce.) can crushed tomatoes 3 1/2 fl oz
$1.99 per 28 ounces
$0.26
2 tbsp. tomato paste 3/4 teaspoon
$1.29 per 6 ounces
$0.03
1 c. pearl barley 2 tablespoons
$1.49 per 16 ounces
$0.08
1 c. lentils 2 tablespoons
$1.49 per 16 ounces
$0.08
1/4 c. minced fresh parsley (optional) 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.94
Total Recipe $7.53
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