Inicio » Recetas » Barley Pilaf With Sauteed Mushrooms

Print recipe cost
Barley Pilaf With Sauteed Mushrooms - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. dry porcini mushroom
3 c. button mushroom, minced
4 c. button mushrooms, sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 c. boiling water 1/4 cup
n/a
 
2 Tbsp. extra virgin olive oil, divided 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/8 tsp black pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
2 clv garlic, chopped 1/2 garlic garlic
$4.00 per pound
$0.01
1 c. onion, finely minced 1/4 cup
$0.79 per pound
$0.07
2 1/4 c. water 1/2 cup
n/a
 
1 c. pearl barley, uncooked 1/4 cup
$1.49 per 16 ounces
$0.16
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 c. fresh parsley, minced 1 tablespoon
$1.09 per cup
$0.07
1 Tbsp. butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $0.80
Total Recipe $3.18
Email Recipe Cost
or Cerrar