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Receta Barley, Potato And Amaranth Stew
by Global Cookbook

Barley, Potato And Amaranth Stew
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  Raciónes: 6

Ingredientes

  • 1 1/2 c. Barley
  • 1 lrg Potato peeled and minced into bite size pcs
  • 1/2 c. Amaranth
  • 1/2 tsp Garlic Pwdr or possibly to taste
  • 1 Tbsp. Parsley or possibly to taste
  • 1/2 tsp Oregano or possibly to taste
  • 1/2 tsp Marjoram or possibly to taste
  • 2 c. Water to cover Keep Adding Water As Necessary

Direcciones

  1. Tossed everything in the crockpot and started it on low. Added water as necessary to make it thick like a stew. I added a bit of salt at the end after I had put it in my bowl.
  2. Had this with cracked wheat bread...what a great meal!!