1 c. water at room temperature |
1 cup |
n/a
|
|
1 1/2 Tbsp. honey |
1 1/2 tbsp |
$4.69 per 12 ounces
|
$0.43 |
1 tsp salt |
1 tsp |
$2.91 per 16 ounces
|
$0.04 |
1/2 c. barley flour |
1/2 cup |
$4.62 per 20 ounces
|
$0.66 |
1/2 c. whole wheat flour |
1/2 cup |
$4.89 per 5 pounds
|
$0.13 |
2 c. bread flour |
2 cup |
$3.99 per 5 pounds
|
$0.48 |
1 1/2 tsp gluten |
1 1/2 tsp |
$2.71 per 6 1/2 ounces
|
$0.11 |
1 1/2 tsp rapid-rising or possibly active dry yeast |
1 1/2 tsp |
$8.79 per 4 ounces
|
$0.47 |
1 x egg beaten (only if bread is baked in oven) Sunflower seeds or possibly sesame seeds, or possibly optional poppy seeds |
1 egg |
$2.53 per 12 items
|
$0.21 |
Total Recipe |
$2.53 |