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Receta Basic Apple Pie
by CookEatShare Cookbook

Basic Apple Pie
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Ingredientes

  • 1 recipe 2 crust pie pastry
  • 1/2 c. sugar
  • 2 tbsp. cornstarch
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon grated lemon rind
  • 6 apples, peeled, sliced
  • 1 tbsp. lemon juice
  • 2 tbsp. butter

Direcciones

  1. Line 9 inch pie plate with half of the pastry, allowing 1 inch overhang. Combine next 5 ingredients in bowl. Add in apples; toss to coat. Sprinkle with lemon juice. Turn into pastry-lined pie plate. Dot with butter. Cover with remaining pastry; seal edge and cut vents. Bake at 425 degrees for 50 min or possibly till crust is brown.