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Receta Basic Jelly Roll
by CookEatShare Cookbook

Basic Jelly Roll
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Ingredientes

  • 2 Large eggs
  • 3/4 c. plus 2 tbsp. sugar
  • Grated rind of 1 lemon
  • 1 c. flour
  • 1 1/2 teaspoon baking pwdr
  • 1/2 teaspoon salt
  • 3 tbsp. lowfat milk
  • Jelly
  • Confectioners' sugar

Direcciones

  1. Beat Large eggs till light; add in sugar gradually, beating till thick and smooth. Add in lemon rind. Sift flour with baking pwdr and salt; add in alternately with lowfat milk to egg mix. Pour into shallow 14 x 10 inch pan lined with waxed paper. Bake in preheated 350 degree oven for 15 to 20 min. Turn out onto damp cloth. Spread with jelly; roll up. Wrap in waxed paper; cold. Sprinkle with confectioners' sugar just before serving. Yield: 6 to 8 servings.