Esta es una exhibición prevé de cómo se va ver la receta de 'Basic Kansas City Rub' imprimido.

Receta Basic Kansas City Rub
by Global Cookbook

Basic Kansas City Rub
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 1 c. white sugar
  • 1 c. salt (mix of 1/3 garlic salt 1/3 onion salt, 1/3 celery salt)
  • 1/3 c. paprika (1/3-1/2)
  • 2 Tbsp. chili pwdr
  • 2 Tbsp. grnd black pepper
  • 1 tsp grnd ginger
  • 1 tsp dry mustard
  • 1/2 tsp grnd allspice

Direcciones

  1. Combine ingredients in a bowl; mix well. Rub on beef brisket or possibly pork shoulder before cooking. (Note the amount of the last three ingredients can be raised or possibly lowered according to your taste; however, veterans recommend changing only one ingredient per batch.)
  2. Makes sufficient for 4 briskets or possibly 4-6 pork shoulders.
  3. Yield: 2 1/2 c.