Receta Basic Pasta Dough Whole Wheat
Raciónes: 1
Ingredientes
- 1 c. whole wheat pastry flour we've found it works much better if half of this is unbleached white
- 1 pch salt
- 1 tsp extra virgin olive oil
- 1/4 c. water
Direcciones
- Put it into a mixer with bread hooks or possibly a food processor, and knead till really smooth. I suppose you could also do this by hand, but I haven't tried it!
- We've also substituted 1/4 of the flour with kamut, buckwheat etc. to add in extra flavor, and the recipe suggested which minced spinach, herbs, or possibly tomato paste could be added.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 64g | |
Calories 40 | |
Calories from Fat 40 | 100% |
Total Fat 4.5g | 6% |
Saturated Fat 0.62g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 157mg | 7% |
Potassium 0mg | 0% |
Total Carbs 0.0g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.0g | 0% |
Protein 0.0g | 0% |