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Receta Basic White Bread
by Global Cookbook

Basic White Bread
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Ingredientes

  • 2 1/4 c. Bread flour (16 ounce)
  • 1 Tbsp. Dry lowfat milk (1/3 ounce)
  • 1 tsp Salt (1/3 ounce)
  • 1 Tbsp. Butter (3/5 ounce)
  • 2 Tbsp. Sugar (9/10 ounce)
  • 469/500 c. Water (11 fl ounce)
  • 1 tsp Dry Yeast*

Direcciones

  1. If Fleishmans yeast, add in 2 tsp yeast. Add in flour, lowfat milk, salt, butter , sugar then the water. Best when cooked on Basic; light crust cycle. Make 1 pound loaf in the Panasonic.
  2. From Panasonic Manual SD-BT65P