Inicio » Recetas » Basil Mash with Olive & Caper Peperonata

Print recipe cost
Basil Mash with Olive & Caper Peperonata - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt
pepper
1 fresh red chili, seeded and thinly sliced
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs potatoes, peeled and cut into chunks 1/2 lb
$0.50 per pound
$0.25
small bunch basil 1/4 basil
$2.59 per cup
$0.01
5 oz. skim milk 1 1/4 oz
$3.69 per 1/2 gallons
$0.07
3 T butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
6 scallions, finely chopped 1 1/2 scallions
$1.09 per cup
$0.25
3 T olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
3 red bell peppers, seeded and finely sliced 3/4 bell peppers
$3.29 per pound
$0.65
4 garlic cloves, sliced 1 garlic cloves
$4.00 per pound
$0.03
12 black olives, stoned and quartered 3 olives
n/a
 
1 T small capers, rinsed 1/4 teaspoon
$5.49 per 4 fluid ounces
$0.06
Total per Serving $1.38
Total Recipe $5.54
Email Recipe Cost
or Cerrar