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2 Tbsp. Clarified butter Clean Trim and Thinly
2 sht parchment paper, or possibly foil
4 Tbsp. Truffle butter, or possibly to taste Mango Dry apricots Some acid Tarragon, to serve
Ingredients Per Serving Qty Common Price Price per Serving
2 x New potatoes, thinly sliced, with peel on 1 potatoes
$1.09 per pound
$0.51
2 sm Leeks 1 leeks
$1.88 per pound
$0.02
1/2 c. Chanterelle mushrooms 1/4 cup
$3.69 per 8 ounces
$0.28
1/2 c. Mushrooms 1/4 cup
$3.69 per 8 ounces
$0.28
2 Tbsp. Mirin sweet vinegar 1 tablespoon
$0.20 per fluid ounce
$0.10
2 Tbsp. Unsalted butter, may be doubled 1 tablespoon
$3.99 per 16 ounces
$0.12
2 tsp Orange zest, threads 1 teaspoon
$3.00 per pound
$0.01
1/4 tsp Coriander seed, crushed 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
6 ounce Bay scallops, cleaned and dry 3 oz
$9.99 per pound
$1.87
Total per Serving $3.23
Total Recipe $6.46
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