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Receta Bea's Beef Brisket
by CookEatShare Cookbook

Bea's Beef Brisket

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	Raciónes: 2

Ingredientes

2 cans Franco American beef gravy
1 can mushrooms

1 pkg. onion soup
1/2 c. Italian salad dressing

Direcciones

Place beef brisket on heavy foil, mix above ingredients and pour over meat. Seal and bake 300 degrees for 1 hour for each lb.. Let cold 15 to 20 min, then slice and serve with sauce.