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Receta Beacon Hill Cookies

by CookEatShare Cookbook

Ingredientes

1 c. Baker's semi-sweet chocolate chips 2 egg whites Dash of salt 1/2 c. sugar

1/2 teaspoon vanilla 1/2 teaspoon vinegar 3/4 c. minced walnuts

Direcciones

1. Heat 1 c. Baker's semi-sweet chocolate chips over warm water. Beat 2 egg whites with a dash of salt till foamy. Gradually add in 1/2 c. sugar, beating well. Then beat till stiff peaks form. Beat in 1/2 teaspoonful each vanilla and vinegar. Mix in melted chocolate and 3/4 c. minced walnuts. Drop by teaspoonfuls on greased cookie sheet. Bake at 350 degrees for 10 min. Remove immediately. Makes 36 cookies.

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