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Bean And Beef Ragout - Recipe Cost

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2 tbsp. cooing oil
Ingredients Per Serving Qty Common Price Price per Serving
2 pound beef stew meat cut in 1 1/2 inch cubes 1/4 lb
$2.00 per 10 ounces
$0.80
1 (16 ounce.) tomatoes 2 oz
$1.99 per pound
$0.25
1 c. minced onion 2 tablespoons
$0.79 per pound
$0.03
1 c. dry red wine 2 tablespoons
$0.35 per fluid ounce
$0.35
2/3 c. water 1 tablespoon
n/a
 
1 teaspoon sugar 1/8 teaspoon
$1.44 per pound
$0.00
1 clove garlic, chopped 1/8 garlic cloves
$4.00 per pound
$0.00
1 1/2 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/4 teaspoon dry thyme, crushed 0.03 teaspoon
$1.97 per 2 ounces
$0.00
1/8 teaspoon pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
1 bay leaf 1/8 bay leaf
$3.59 per 2 ounces
$0.53
3 c. pared and cubed potatoes 1/3 cup
$0.50 per pound
$0.06
1 (15 ounce.) kidney beans, liquid removed 1 7/8 oz
$0.89 per 15 1/2 ounces
$0.11
1 (16 ounce.) green beans, liquid removed 2 oz
$2.49 per pound
$0.31
1 tbsp. cornstarch 3/8 teaspoon
$2.89 per 16 ounces
$0.01
Total per Serving $2.46
Total Recipe $19.70
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