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Receta Bean & Sausage Casserole
by CookEatShare Cookbook

Bean & Sausage Casserole
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  Raciónes: 8

Ingredientes

  • 1/2 pound browned sausage
  • 1 can baked beans
  • 1/2 c. minced onion
  • 1/4 to 1/3 c. brown sugar
  • 1/4 teaspoon salt
  • 1 can red beans
  • 1 can butter beans
  • 1/2 c. minced apple
  • 2 teaspoon Worcestershire sauce

Direcciones

  1. Simmer in crock pot at medium setting for 3 to 4 hrs. Or possibly bake at 325 to 350 degrees for 2 to 3 hrs. Turkey sausage may be used and other kinds of beans - such as pinto and kidney may be added. I drain most of the liquid off the beans and save it for adding later as needed. Salt and Worcestershire sauce can be omitted.