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Ingredientes
- 1/2 pound browned sausage
- 1 can baked beans
- 1/2 c. minced onion
- 1/4 to 1/3 c. brown sugar
- 1/4 teaspoon salt
- 1 can red beans
- 1 can butter beans
- 1/2 c. minced apple
- 2 teaspoon Worcestershire sauce
Direcciones
- Simmer in crock pot at medium setting for 3 to 4 hrs. Or possibly bake at 325 to 350 degrees for 2 to 3 hrs. Turkey sausage may be used and other kinds of beans - such as pinto and kidney may be added. I drain most of the liquid off the beans and save it for adding later as needed. Salt and Worcestershire sauce can be omitted.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 156g | |
| Recipe makes 8 servings | |
| Calories 325 | |
| Calories from Fat 73 | 22% |
| Total Fat 8.12g | 10% |
| Saturated Fat 2.59g | 10% |
| Trans Fat 0.06g | |
| Cholesterol 20mg | 7% |
| Sodium 484mg | 20% |
| Potassium 853mg | 24% |
| Total Carbs 48.42g | 13% |
| Dietary Fiber 13.5g | 45% |
| Sugars 14.74g | 10% |
| Protein 17.4g | 28% |
