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Receta Beany's Pizza Crust
by CookEatShare Cookbook

Beany's Pizza Crust
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  Raciónes: 10

Ingredientes

  • 1 cake yeast
  • 1 teaspoon fructose
  • 2 tbsp. shortening
  • 6 c. unbleached white flour
  • 1/4 c. lukewarm water
  • 2 teaspoon salt
  • 2 c. boiling water

Direcciones

  1. Soften yeast in lukewarm water. Add in fructose, salt, shortening and boiling water in a large bowl and stir till dissolved. Cold till lukewarm. Add in yeast. Add in about half of the flour and beat till smooth. Add in sufficient remaining flour to give a soft dough. Knead on lightly floured board till smooth. Let rise, till doubled in bulk, then divide and pat out into individual pizzas. Oil and partially bake.