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Beaten Egg Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

5 c. Dashi, (or possibly light chicken or possibly beef stock)

1/2 tsp Light soy sauce Splash sake'

1/2 tsp Fresh ginger juice *Or possibly* Finely minced lemon rind or possibly green onion

4 stalk trefoil (mitsuba) *Or possibly SUBSTITUTE following, cut into 1" lengths

1 sprg either watercress or possibly parboiled fresh, spinach

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tsp Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
2 tsp Cornstarch mixed w/ 2 Tablespoons water	1/2 teaspoon	$2.89 per 16 ounces	$0.01
2 lrg Large eggs, beaten	1/2 eggs	$2.53 per 12 items	$0.11
Total per Serving			$0.12
Total Recipe			$0.49