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Beef And Bulgar Stuffed Peppers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Red, green and/or possibly yellow peppers, halved
Ingredients Per Serving Qty Common Price Price per Serving
1 sm Onion, fine chopd 1/4 onion
$0.79 per pound
$0.03
1 x Clove garlic, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1 1/2 x Tomatoes, seeded and minced (up to 2) 3/8 tomatoes
$1.99 per pound
$0.10
1 Tbsp. Oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/4 tsp Thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/2 c. Bulgur 2 tablespoons
$5.19 per 28 ounces
$0.11
2/3 lb Grnd beef, lamb, turkey, and/or possibly pork 2 2/3 oz
$2.49 per pound
$0.41
2 Tbsp. Minced parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp Pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1/2 c. White wine, Or possibly beef broth 2 tablespoons
$0.35 per fluid ounce
$0.35
Total per Serving $1.07
Total Recipe $4.27
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