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Beef and Potato Casserole
by
Marie Rayner
Calificación: 4.0
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%20that%20I%20would%20eat%20as%20soup,%20but%20they%20do%20make%20great%20sauces%20for%20Casseroles%20in%20a%20pinch!!%20%20%20And%20this%20meat%20and%20potato%20casserole%20is%20a%20wonderful%20way%20to%20use%20it.%20%20%20I%20simply%20serve%20it%20with%20some%20vegetables%20on%20the%20side,%20a%20salad%20and%20some%20crusty%20bread%20to%20mop%20up%20all%20that%20cheesy%20sauce.%20%20%20Scrumptiously%20tasty!%3C/p%3E%3Cp%3E*Beef%20and%20Potato%20Casserole*%3C/p%3E%3Cp%3EServes%204%20to%206%3C/p%3E%3Cp%3EA%3C/p%3E%3Cp%3Edelicious%20casserole%20made%20by%20layering%20potatoes,%20tinned%20soup%20and%20cheese%3C/p%3E%3Cp%3Ein%20a%20dish%20along%20with%20cooked%20ground%20beef.%20%20Simple%20ingredients%20that%20taste%3C/p%3E%3Cp%3Edelicious%20when%20put%20together.%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20180*C/350*F/%20gas%20mark%204.%20%20%20Butter%20a%20large%20oblong%20glass%20casserole%20dish.%20%20%20Set%20aside.%3C/p%3E%3Cp%3EWhisk%20together%20the%20soup,%20onion,%20cream,%20sour%20cream,%20Parmesan%20Cheese,%20garlic%20powder,%20seasoning%20salt%20and%20black%20pepper.%20%20%20Set%20aside.%3C/p%3E%3Cp%3ESpray%3C/p%3E%3Cp%3Ea%20large%20skillet%20with%20non%20stick%20cooking%20spray.%20%20Crumble%20in%20the%20ground%3C/p%3E%3Cp%3Ebeef.%20%20Scramble%20fry%20until%20it%20is%20no%20longer%20pink.%20%20Add%20the%20onion,%20green%3C/p%3E%3Cp%3Epapper,%20garlic,%20seasoning%20salt%20and%20black%20pepper%20and%20continue%20to%20cook,%3C/p%3E%3Cp%3Estirring%20occasionally%20until%20the%20beef%20begins%20to%20brown%20and%20the%20vegetables%3C/p%3E%3Cp%3Ehave%20softened.%3C/p%3E%3Cp%3EBegin%20to%20layer%20the%20ingredients%20into%20the%3C/p%3E%3Cp%3Eprepared%20baking%20dish%20as%20follows.%20%20One%20third%20of%20the%20potatoes,%20half%20of%20the%3C/p%3E%3Cp%3Emeat,%201/3%20of%20the%20soup,%201/3%20of%20the%20cheese,%20one%20third%20potatoes,%20remaining%3C/p%3E%3Cp%3Ehalf%20of%20meat,%201/3%20of%20the%20soup,%201/3%20of%20the%20cheese,%20remaining%20potatoes,%3C/p%3E%3Cp%3Ethen%20remaining%20soup%20and%20cheese.%20%20Cover%20with%20a%20sheet%20of%20foil%20which%20has%3C/p%3E%3Cp%3Ebeen%20buttered%20on%20one%20side,%20buttered%20side%20down.%20%20%20Place%20on%20a%20baking%20sheet%3C/p%3E%3Cp%3Eand%20bake%20for%20one%20hour%20in%20the%20preheated%20oven.%20%20Uncover%20and%20bake%20for%3C/p%3E%3Cp%3Eabout%2030%20minutes%20longer%20until%20the%20potatoes%20are%20fork%20tender%20and%3C/p%3E%3Cp%3Eeverything%20is%20nicely%20bubbling%20and%20golden%20brown.%3C/p%3E%3Cp%3ENote:%20If%20you%20want%3C/p%3E%3Cp%3Eyou%20can%20add%20an%20additional%20handful%20of%20cheddar%20cheese%20to%20the%20top%20for%20the%3C/p%3E%3Cp%3Elast%20half%20hour%20of%20baking.%20%20I%20often%20do%20and%20nobody%20complains%20at%20all!%3C/p%3E%3Cp%3EDelicious!%3C/p%3E){kind=link}