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Receta Beef Barbecue Sandwiches
by CookEatShare Cookbook

Beef Barbecue Sandwiches
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  Raciónes: 12

Ingredientes

  • 6 lbs. chuck roast, fat trimmed
  • 8 onions, minced
  • 2 c. ketchup
  • 1 c. water
  • 8 T barbecue sauce
  • 2 teaspoon vinegar
  • 2 teaspoon Worcestershire sauce
  • 2 teaspoon Tabasco sauce
  • Salt to taste

Direcciones

  1. Mix all ingredients. Pour over meat. Cover and bake 5 hrs at 300 degrees. Add in water, if necessary. Cool, then remove roast and shred. Cool sauce, skim any fat, and put together with meat. Makes about about 40 sandwiches.