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Receta Beef Corn Chowder
by Global Cookbook

Beef Corn Chowder
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Ingredientes

  • 1 lb grnd beef
  • 1/2 c. minced onion
  • 3 c. diced potatoes
  • 1 x 17-oz can cream-style corn
  • 1 x 10 1/2 oz can condensed beef broth
  • 3/4 c. water
  • 1/4 tsp salt
  • 1/4 tsp dry basil, crushed
  • 1 dsh pepper shredded sharp American cheese

Direcciones

  1. In skillet, brown beef and onion; drain. Transfer to crockery cooker.
  2. Stir in remaining ingredients except cheese. Cover; cook on high-heat setting for 3-4 hrs. Stir before serving. Pass cheese to sprinkle atop.
  3. Serves 6-8.