| 3 tbsp. butter |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 1/2 c. minced onion |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 1 clove garlic, chopped |
0.08 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1 1/2 pound boneless beef, cut in 1/2-inch cubes |
2 oz |
$3.99 per pound
|
$0.50 |
| 1 1/2 c. water |
2 tablespoons |
n/a
|
|
| 1-1 1/2 tbsp. curry pwdr |
1/3 teaspoon |
$3.49 per 6 ounces
|
$0.01 |
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 c. raisins |
2 teaspoons |
$6.29 per 24 ounces
|
$0.06 |
| 1/4 c. water |
1 teaspoon |
n/a
|
|
| 1 tbsp. all-purpose flour |
1/4 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 1 med. apple, peeled and sliced |
0.08 apple |
$1.46 per pound
|
$0.05 |
| 1 (10 ounce.) pkg. frzn peas and carrots, thawed |
5/6 oz |
$2.80 per 32 ounces
|
$0.07 |
| 1 (10 ounce.) pkg. corn bread mix |
5/6 oz |
$3.69 per 16 ounces
|
$0.19 |
| 1 c. (4 ounce.) cheddar cheese, cubed |
1/3 oz |
$6.99 per 32 ounces
|
$0.07 |
| Total per Serving |
$1.01 |
| Total Recipe |
$12.14 |
Suggestions?