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Beef Fajitas With Tequila Salsa - Recipe Cost

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750 gm skirt of beef (or possibly rump) the juice of 3 limes plus lime wedges
1 tsp crushed red chillies
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Worcestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
1 tsp grnd cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
2 clv garlic peeled and crushed 1/2 garlic garlic
$4.00 per pound
$0.01
2 x heaped tbsp coriander stalks and leaves 1 1/2 teaspoons
$1.69 per 1 1/4 ounces
$0.12
3 Tbsp. sunflower oil hot flour tortillas lowfat sour cream shredded iceberg lettuce tequila salsa 2 1/4 teaspoons
$7.59 per 16 fluid ounces
$0.18
5 x plum tomatoes diced 1 1/4 tomatoes
$1.99 per pound
$0.34
1/2 x red onion peeled and minced 1/8 onion
$0.99 per pound
$0.09
1 x ripe avocado diced 1/4 avocado
$1.25 per item
$0.31
1/2 x green chilli finely minced 1/8 chili
$1.99 per pound
$0.02
3 Tbsp. tequila the juice of 1lime 2 1/4 teaspoons
$0.39 per fluid ounce
$0.15
2 Tbsp. coriander leaves 1 1/2 teaspoons
$1.69 per 1 1/4 ounces
$0.12
Total per Serving $1.43
Total Recipe $5.74
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