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Add a photoIt's a very simple dish to make.
Ingredientes
- Half a kilo of mince beef (can also use the same recipe for chicken or mutton mince)
- 2 onions finely chopped
- 2 tomatoes finely chopped
- 2 tbs chopped garlic
- 2 tbs chopped ginger
- 1" stick cinnamon
- 4 cloves
- 2 tbs of chopped coriander leaves
- 1/4 cup of oil
- Salt to taste
Direcciones
- Put all the ingredients in a deep frying pan (or kadai) and cook until the water dries up and you can see the oil come up to the top. You can use a little less oil, but then it will be very dry and not so tasty !
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 104g | |
| Recipe makes 4 servings | |
| Calories 167 | |
| Calories from Fat 130 | 78% |
| Total Fat 14.75g | 18% |
| Saturated Fat 1.37g | 5% |
| Trans Fat 0.35g | |
| Cholesterol 1mg | 0% |
| Sodium 8mg | 0% |
| Potassium 208mg | 6% |
| Total Carbs 9.29g | 2% |
| Dietary Fiber 2.5g | 8% |
| Sugars 2.94g | 2% |
| Protein 1.53g | 2% |
