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Receta Beef Mushroom Loaf
by CookEatShare Cookbook

Beef Mushroom Loaf
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  Raciónes: 8

Ingredientes

  • 1 (3 ounce.) can minced mushrooms
  • Lowfat milk
  • 1 slightly beaten egg
  • 1 1/2 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon dry mustard
  • Dash pepper
  • 1 1/2 c. soft bread crumbs
  • 1 1/2 lbs. lean grnd beef
  • 2 tbsp. ketchup
  • 1 tbsp. light corn syrup

Direcciones

  1. Drain mushrooms, reserving liquid. Add in sufficient lowfat milk to mushroom liquid to make 1/2 c..
  2. In mixing bowl, combine liquid, egg, Worcestershire sauce, seasonings and bread crumbs. Let stand 5 min. Stir in beef and mushrooms. Mix lightly but thoroughly.
  3. Shape into loaf in 13x9x2 inch baking dish. Bake in 350 degree oven for 1 hour.
  4. Combine ketchup and corn syrup. Brush on meat loaf. Bake meat loaf 15 more min.