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Beef Oriental - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 pound grnd beef 3 oz
$2.49 per pound
$0.47
1 med. onion, sliced 1/8 onion
$0.79 per pound
$0.02
1 clove garlic, chopped (optional) 1/8 garlic cloves
$4.00 per pound
$0.00
1/4 c. soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
2 tbsp. cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
2 tbsp. molasses 3/4 teaspoon
$4.69 per 12 fluid ounces
$0.05
1 teaspoon beef bouillon 1/8 teaspoon
n/a
 
3/4 c. water 1 tablespoon
n/a
 
1 (6 ounce.) pkg. frzn Chinese pea pods 3/4 oz
$2.80 per 32 ounces
$0.07
1 (5 ounce.) can water chestnuts, liquid removed and sliced 5/8 fl oz
$1.49 per 8 ounces
$0.12
1 (5 ounce.) can bamboo shoots, liquid removed and sliced 5/8 fl oz
$1.49 per 8 ounces
$0.08
1 (11 ounce.) can mandarin oranges, liquid removed (reserve liquid) 1 3/8 fl oz
$1.20 per 11 ounces
$0.12
Total per Serving $1.01
Total Recipe $8.04
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