Inicio » Recetas » Beef Paprikas

Print recipe cost
Beef Paprikas - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 3/4 lb center-cut beef tenderloin (chateaubriand), cut into 1/4- to 1/2-inch-thick slices, sliceshalved lengthwise
Ingredients Per Recipe Qty Common Price Price per Recipe
4 Tbsp. (1/2 stick) unsalted butter (about) 4 tbsp
$3.99 per 16 ounces
$0.50
2 lrg onions minced 2 onions
$0.79 per pound
$0.52
1 lrg green bell pepper minced 1 bell pepper
$2.19 per pound
$0.79
1 lb mushrooms sliced 1 lb
$3.69 per 8 ounces
$7.38
2 Tbsp. all purpose flour 2 tbsp
$2.99 per 5 pounds
$0.02
1 1/2 Tbsp. paprika (preferably Hungarian sweet) 1 1/2 tbsp
$1.79 per ounce
$0.65
2 1/2 c. beef stock or possibly canned unsalted beef broth 2 1/2 cup
$1.29 per 14 1/2 ounces
$1.88
1 Tbsp. tomato paste 1 tbsp
$1.29 per 6 ounces
$0.12
3/4 c. lowfat sour cream 3/4 cup
$2.65 per 16 ounces
$1.01
3 Tbsp. minced fresh dill 3 tbsp
$2.59 per 2/3 ounces
$0.23
1/4 c. dry white wine Minced tomatoes (optional) 1/4 cup
$0.35 per fluid ounce
$0.70
Total Recipe $13.81
Email Recipe Cost
or Cerrar