1 1/2 c. flour |
3 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
3/4 teaspoon salt |
0.09 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/4 c. + 2 tbsp. shortening |
1 tablespoon |
$4.69 per 16 ounces
|
$0.20 |
1 egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
Water (to make 1/2 c. with egg) |
1/8 water |
n/a
|
|
Total per Serving |
$0.26 |
Total Recipe |
$2.08 |