| 1/4 c. Crisco oil |
1 tablespoon |
$4.69 per 16 ounces
|
$0.13 |
| 1 pound round steak, cut into thin strips about 1/8 inch thick |
1/4 lb |
$5.99 per pound
|
$1.50 |
| 1 med. onion, thinly sliced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 2 green peppers, thinly sliced |
1/2 peppers |
$2.19 per pound
|
$0.29 |
| 1 tbsp. cornstarch |
3/4 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 1/2 c. cool water |
2 tablespoons |
n/a
|
|
| 2 tbsp. soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 teaspoon sugar |
1/4 teaspoon |
$1.44 per pound
|
$0.00 |
| 1 teaspoon garlic salt |
1/4 teaspoon |
$2.99 per 3 ounces
|
$0.02 |
| 1/4 teaspoon black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$2.07 |
| Total Recipe |
$8.29 |
Suggestions?