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Beef Stir Fry Over Golden Pancakes - Recipe Cost

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2 Tbsp. oyster-flavoured sauce (or possibly Sa cha sauce)
1/8 tsp freshly-grnd white pepper
1/2 pkt fresh thin Chinese egg noodles (abt 8 ounce)
1/2 lb asparagus tough ends trimmed, and stalks cut 1" pcs - (abt 1 c.)
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Chinese rice wine (or possibly dry sherry) 3/4 teaspoon
$0.20 per fluid ounce
$0.03
1 Tbsp. soy sauce (or possibly dark soy sauce) 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
2 tsp cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
1 tsp chopped garlic 1/4 teaspoon
$4.00 per pound
$0.01
1 tsp chopped ginger 1/4 teaspoon
$2.99 per pound
$0.00
1/4 c. chicken stock (or possibly canned chicken broth) 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
2 tsp chili garlic sauce 1/2 teaspoon
$4.79 per 14 fluid ounces
$0.03
2 tsp cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
1/8 tsp sesame oil 0.03 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.00
3 Tbsp. vegetable oil 2 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/4 lb flank steak sliced thinly across the grain 1 oz
$6.99 per pound
$0.44
2 Tbsp. vegetable oil approximately 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 x onion sliced thinly 1/8 onion
$0.79 per pound
$0.02
Total per Serving $0.65
Total Recipe $2.61
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