Receta Beef tenderloin
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
| Tiempo de Prep: |
American
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| Tiempo para Cocinar: |
Raciónes: 1 |
Ingredientes
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Beef fillet 180 gr
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Roasted veg 100 gr
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Leeks 80 gr
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Potato 100gr
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Asparagus 80 gr
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Diced tomato 40 gr
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Beef stock 10 cl
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Cream 5 cl
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Butter 50 gr
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Lime and chili butter 10 gr
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Chopped coriander, dill, basil 5 gr
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Fried garlic 5 gr
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Direcciones
- a. Cook the potatoes, drain well pass through potato ricer, then add cream ,butter, seasoning to taste.
- b. Roast the onions, eggplants , courgettes and peppers in the oven, then dice.
- c. Grill the beef fillet.
- d. Add the sauted leeks to the mash potato.
- e. Saute the asparagus and roasted vegetables .
- f. Bring the beef sauce to the boilthen on the side incorporate
Receta Beef tenderloin
