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Beef Tenderloin Supreme - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Oil
15 mushroom buttons
Pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lbs. beef tenderloin filet 2 3/8 oz
$14.99 per pound
$2.25
1/2 c. extra virgin olive oil 2 3/8 teaspoons
$5.99 per 16 fluid ounces
$0.15
3 cloves garlic, thinly sliced 1/3 garlic cloves
$4.00 per pound
$0.01
1 Spanish onion, minced 0.1 onion
$0.79 per pound
$0.02
1/2 green bell pepper, minced 0.05 bell pepper
$2.19 per pound
$0.03
1/2 red bell pepper, minced 0.05 bell pepper
$3.29 per pound
$0.04
1 lg. potato, peeled & diced 0.1 potato
$0.50 per pound
$0.04
3 ounce. beef sausage, sliced 1/3 oz
$2.99 per 6 5/6 ounces
$0.13
2 teaspoon salt 0.2 teaspoon
$2.91 per 16 ounces
$0.01
1/4 teaspoon paprika 0.03 teaspoon
$1.79 per ounce
$0.00
1/2 c. red wine 2 3/8 teaspoons
$0.35 per fluid ounce
$0.14
2 tbsp. orange juice 5/8 teaspoon
$4.79 per 59 fluid ounces
$0.01
Lettuce & orange slices 0.1 lettuce
$1.49 per pound
$0.03
Total per Serving $2.86
Total Recipe $28.57
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