CookEatShare is also available in English
Cerrar
Inicio » Recetas » Beef Tenderloin With Capers

Print recipe cost
Beef Tenderloin With Capers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper
Flour
Extra virgin olive oil
Grnd nutmeg
Ingredients Per Serving Qty Common Price Price per Serving
8 (4 ounce.) beef tenderloin, sliced 4 oz
$14.99 per pound
$3.75
5 tbsp. butter 1 7/8 teaspoons
$3.99 per 16 ounces
$0.08
1/4 c. capers 1 1/2 teaspoons
$5.49 per 4 fluid ounces
$0.34
2 tbsp. fresh minced parsley 3/4 teaspoon
$1.09 per cup
$0.02
1 tbsp. fresh tarragon 3/8 teaspoon
$1.97 per 2 ounces
$0.01
3 tbsp. red wine vinegar 1 1/8 teaspoons
$3.39 per 12 fluid ounces
$0.05
Total per Serving $4.25
Total Recipe $33.97
Email Recipe Cost
or Cerrar