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» Beef Tenderloin With Five Onion Sauce
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Beef Tenderloin With Five Onion Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12 x Shallots, minced
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 x 3 1/2 lb trimmed beef tenderloin
7 oz
$14.99 per pound
$6.56
1 1/2 tsp
Salt
, divided
1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp
Pepper
, divided
1/8 teaspoon
$7.99 per 16 ounces
$0.00
2 Tbsp.
Canola oil
3/4 teaspoon
$4.49 per 40 fluid ounces
$0.01
3 Tbsp.
Butter
or possibly
margarine
1 1/8 teaspoons
$3.99 per 16 ounces
$0.05
2 lrg Yellow
onions
, sliced and separated into rings
1/4 onions
$0.79 per pound
$0.07
2 lrg Purple onions, sliced and separated into rings
1/4 onions
$0.99 per pound
$0.08
2 bn green
onions
,minced
1/4 bunch
$1.09 per cup
$0.27
5 x Garlic cloves, chopped
5/8 garlic cloves
$4.00 per pound
$0.02
1/2 c.
Cognac
1 tablespoon
$22.00 per liter
$0.33
1/2 c.
Beef broth
1 tablespoon
$1.29 per 14 1/2 ounces
$0.05
Total per Serving
$7.44
Total Recipe
$59.51
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