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Receta Beef Tips & Noodles
by CookEatShare Cookbook

Beef Tips & Noodles
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Ingredientes

  • 5 pound chuck roast
  • 1 can cream of mushroom soup
  • 1 can evaporated lowfat milk
  • 1 pkg. Lipton's dry onion soup
  • 1 pkg. noodles

Direcciones

  1. Cut meat in bite-size pcs. Place in single layer in roasting pan. Mix soup, lowfat milk and dry onion soup. Pour over meat. Bake at 300 degrees for 3 hrs. Serve over cooked noodles.